Repair Technicians and Field Service Technicians
This position is for large catering equipment. If you don`t have experience in catering equipment please don't apply. YOU WILL NOT BE CONSIDERED!
Will receive Company Service Vehicle once trained and able to go out and see clients.) Can claim cell phone back to the value of R600. Once they go out to clients, we do offer incentives also based on charged out hours etc.
Must have directly related experience. Our equipment range is broad and the nature of breakdowns/installations/services can be anything. So you need to know their thing. If you send to a call out to a client you need to be able to identify and fix it.
The working hours is Monday to Friday 07h00-16h00 for JHB, and 08h00-17h00. Due to the nature of the business, being in the food industry, overtime is worked, you can sometimes only see restaurants at night to install/service, or weekends for breakdowns. You will travel also.
They do pay overtime.
They run regular training workshops with our Technicians to upskill you and train you on new equipment.
To service, repair, install and maintain catering equipment.
Equipment includes stoves, ovens, fridges, freezers, various small equipment as well as gas equipment.
Must be able to work independently and also part of a team.
Qualified Electrician/Refrigeration Technician.
Minimum 5 years catering equipment experience, knowledge in catering equipment Gas, Electrical, and Refrigeration.
Strong technical abilities.
Good customer orientation.
Must be in possession of valid driver's license and passport.
Must be able to travel.